So, I have to admit that every day is not
all full of “fun” stuff. No matter where you live, you still have to do
all the regular tasks … laundry, clean house, grocery shop, walk the cats, etc. (just kidding about the cats). The past couple of weeks have involved at
least 5 days focused just on cars. Two separate trips to the driver’s license
place because we couldn’t get appointments on the same day. One trip to get the
registration done, only to find out we still needed Quebec inspections (in
addition to the Canadian inspection). The Subaru passed on the first try. Gibby needed a mud flap repair. Quick trip to the auto parts store for a tube
of glue, Dave repaired the mud flap, and then back to the inspection garage. Back to the DL place with all our paper work –
and now we have new plates AND new driver’s licenses. Mission accomplished!
I had to “surrender” my Texas DL when I got
my Quebec DL. That felt kind of strange,
I admit. I haven’t really been driving
much here yet but we had a short time frame to get all that done. Using public transportation is a totally
different mindset, but it is really easy to hop on a bus or ride the metro, not
to mention it is a lot less stressful and a lot greener in the long run. We did
use the car recently for our volunteer bread “pick-ups” for the neighbourhood
Food Depot. We went to five different
bakeries (one was actually a facility run by nuns), picked up bread donations
and then dropped them off at the Food Depot kitchen where other volunteers
sorted it all and prepared meals and food baskets to hand out to people dealing
with food insecurities.
Last week in the garden we planted several
things from seeds. There are still a few
cold nights predicted so we will do planting of seedlings next week. We planted beets and something called
tatsoi. Tatsoi is an Asian green that
kind of looks like spinach and is related to bok choy and belongs to the
cabbage family. I had never heard of it
before so I’ll be curious to watch it grow and get to taste it (and add another
thing to my list of “firsts”). Most of
us in this gardening collective are new to gardening or new to Montreal so we
are going with a lot of our team leader’s suggestions. Another woman is in charge of the compost
pile so now I have a place to contribute my compostable items! Yay!
Especially since there is no compost collection in my apartment
building.
Today we went for a bike ride and stopped
at another bagel place. This one was called Dizz’s Bagel and Deli. It is strictly a “take-out” location but they
have a wonderful selection of stir fry fixing’s, homemade chicken salad, spicy
tuna salad, all kinds of cheesecakes and desserts… oh – and bagels! I had a sesame bagel with lox and cream
cheese and David had a raisin bagel with birthday cake cream cheese. We walked our bikes across the street and sat
in a little park and ate them right away.
I was soooo hungry (either from the bike riding or from not having had much
breakfast) that I can’t honestly say how good the bagel was – but it was gone
in just minutes. I do plan to go back
there and try out some of the salads.
I'll end this post with yet another cool wall mural that we walked past while waiting for the cars to get inspected.



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